口味 · 和朋友对话

你要做的事

点菜：不要辣，要嫩的，酱不要太咸。

对话里要用上

可能用得上的句子（点一下听）

• A tasting board. Chili means spicy. Honey means sweet. Lemon means sour. A salt cellar means salty.一块试味板。辣椒是辣。蜂蜜是甜。柠檬是酸。盐罐是咸。
• Black coffee is bitter. The pale stew marked with a leaf is mild. Crackling skin is crispy. Sliced meat is tender.黑咖啡是苦。标着叶子的浅色炖菜是不辣。脆皮是酥。切片的肉是嫩。
• The oily plate is greasy. The raw herbs are fresh. The plain rice is bland. The dark sauce is rich.油亮的盘子是油腻。生的香草是新鲜。白饭是没味道。深色酱是味浓。